Within the operating conditions, the extraction time depended on the extraction pressure and CO2 flow rate. The kiwi fruit seed oil can be extracted fully for 120-150min.
萃取时间的长短在一定范围内依赖于CO_2流量以及压力的大小，本试验萃取时间120～150分钟即可达到完全萃取。
The sequence according to the effect of the extraction results is as follows: extraction temperature, crush degree, extraction pressure, separate pressure, separate temperature.
按对结果的影响大小依次排列为萃取温度，粉碎度，萃取压力，解析压力，解析温度；
Based on single factor experiments, sample amount, extraction temperature, extraction pressure and time were selected for L9 (34) orthogonal tests using the extraction yield of puerarin as index.
在单因素试验的基础上，选择萃取投料量、萃取温度、萃取压力、萃取时间四个因素，进行L9(34)正交试验设计，评估了这些因素对葛根素提取率的影响。
Based on single factor experiments, sample amount, extraction temperature, extraction pressure and time were selected for L9 (34) orthogonal tests using the extraction yield of puerarin as index.
在单因素试验的基础上，选择萃取投料量、萃取温度、萃取压力、萃取时间四个因素，进行L9(34)正交试验设计，评估了这些因素对葛根素提取率的影响。
应用推荐