Owing to complexity of starch-synthesis process, the improvement of cereal quality is still in its infancy, in despite of the precocious maturity study on the starch-synthesis process.
尽管淀粉合成过程的研究已经比较成熟，但鉴于淀粉合成的复杂性，目前针对谷物淀粉品质改良研究还处于初级阶段。
Owing to complexity of starch-synthesis process, the improvement of cereal quality is still in its infancy, in despite of the precocious maturity study on the starch-synthesis process.
尽管淀粉合成过程的研究已经比较成熟，但鉴于淀粉合成的复杂性，目前针对谷物淀粉品质改良研究还处于初级阶段。
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