Amphoteric starch is an important modified starch with excellent functional performance and a broad application future.
两性淀粉作为一种重要的变性淀粉新品种，拥有良好的使用性能和广阔的应用前景。
The aim of the experiments is to develop a kind of compound quality improver which can effectively retard the aging of sticky rice products with modified starch, emulsifier and food gum.
该试验旨在以变性淀粉、乳化剂、食用胶为原料，研制一种能有效延缓糯米糕团老化回生的品质改良剂。
Heat-moisture treatment is a new physical method of modified starch.
湿热处理是一种新的物理改性淀粉的方法。
Adding modified starch can improve gelatin quality of fresh incision rice noodles.
添加变性淀粉能改善鲜切米粉的凝胶特性。
The starch size with copolymer grafting is a hot research topic of modified starch size.
接枝变性淀粉浆料是当今淀粉类浆料的一个研究热点。
The properties and applicability of SF-135 tomato modified starch are briefed in the paper.
本文介绍了SF-135土豆变性淀粉的性能及适用浆纱品种。
This change through secondary processing, the nature of the starch is called modified starch.
这种经过二次加工，改变性质的淀粉统称为变性淀粉。
The stabilization of shales by modified asphalt (K-AHM) and modified starch (S-P) was studied.
本文研究了改性沥青(K -AHM)与改性淀粉(S -P)对页岩的稳定作用。
A production line and process of dry method reaction in producing modified starch are introduced.
介绍了一种变性淀粉干法反应生产设备、工艺流程、生产工艺控制经验。
Plants which synthesize modified starch, method for producing plants, their use and modified starch.
合成一种改性淀粉的植物，产生该植物的方法，其应用，及该改性淀粉。
Study an impact of modified starch over Harbin sausage physics and chemical characteristic property.
研究变性淀粉对哈尔滨红肠理化特性的影响。
The invention discloses modified starch granules, the preparation method and the application thereof.
本发明公开了一种改性淀粉颗粒及其制备方法和应用。
The invention discloses a color modified starch granule, the preparation method and the application thereof.
本发明公开了一种彩色改性淀粉颗粒及其制备方法和应用。
The main component of the compound, modified starch, has stable quality and highly controllable performance.
该组合物的主要组分变性淀粉的产品质量稳定，性能可控性强。
The production method of the modified starch is a complex reaction of grafting, cross-linking and oxidizing.
本发明变性淀粉的制作过程经 过接枝、交联和氧化的多元反应。
The results indicated that modified starch is one of good depressants in flotation system of silica-magnetite;
研究结果表明：改性淀粉是石英-磁铁矿分选体系的良好抑制剂之一；
The structural characterization of the composite modified starch was determined with IR and X-ray diffraction.
通过红外光谱和X -射线粉末衍射对复合变性淀粉进行了结构表征。
The cationic starch, as an important ramification of the modified starch, has been used in many fields nowadays.
阳离子淀粉是一类重要的淀粉衍生物，可应用于各种领域。
The modified starch flocculant has a series of virtues such as green, non-toxicity, low price and biodegradability.
改性淀粉絮凝剂具有绿色、无毒、价廉、易于生物降解等优点。
The initial adhesion and drying velocity of the modified starch are compared with those of the usual starch adhesive.
讨论了变性淀粉粘合剂的初粘力，干燥速度等并与普通淀粉粘合剂作了比较。
The applications of waxy maize starch and its modified starch in sugar refining, brewing, food and bond are introduced.
介绍了糯玉米淀粉及其变性淀粉在制糖、酿造、食品、粘合剂生产等方面的应用。
The dyeing and finishing process of the fabrics sized with modified polyvinyl alcohol or modified starch are discussed.
本文探讨了改性聚乙烯醇、改性淀粉上浆织物的印染工艺。
Waxy corn modified starch become excellent industrial materials because of its uniquely physical and chemical properties.
蜡质玉米改性淀粉以其独特的理化性质成为极好的工业原料。
This paper discusses the influence of modified starch to the retentiveness the emulsibility and gel characters of hen surimi.
探讨了几种变性淀粉对鸡肉糜保水性，乳化性以及凝胶特性的影响。
Result shows that modified starch is not only cheap but also increasing paper strength or improving first pass retention and drainage.
指出对麦草浆造纸来说，变性淀粉是物美价廉的助剂，兼有助留、助滤与增强的功能。
The modified starch flocculant has a series of advantages such as wide selection possibility, non-toxicity, biological degradation, etc.
淀粉衍生物絮凝剂具有选择性大、无毒、可生物降解等特点。
Significant differences in the microencapsulation of algal oil were observed by using dextrin of various DE in place of modified starch.
DE值不同的麦芽糊精替代变性淀粉，对其微胶囊化有很大影响；
Waxy maize modified starch involves the good and unique qualities with the expansion of power, high transparency, good viscosity and film.
蜡质玉米改性淀粉具有膨胀力强，透明度高，黏滞性和成膜性好等独特的优良品质。
The micro-porous starch, which is hydrolyzed from raw starch by starch enzyme under the starch pasty point, is a new type of modified starch.
微孔淀粉是淀粉酶在低于淀粉糊化温度下水解生淀粉形成的一种新型变性淀粉。
The structure of the starch, the preparation of modified starch and application of modified starch as rubber reinforcing agent were presented.
介绍淀粉的结构、改性淀粉的制备及改性淀粉作为橡胶补强剂的应用情况。
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