Artificial trans fats are formed when food manufacturers add hydrogen to vegetable oil to make it solidify, in a process called hydrogenation.
反式脂肪是这样造出来的：食品生产商把氢加入植物油，使它凝固，这个过程叫做氢化。
Artificial trans fats are formed when food manufacturers add hydrogen to vegetable oil to make it solidify, in a process called hydrogenation.
反式脂肪是这样造出来的：食品生产商把氢加入植物油，使它凝固，这个过程叫做氢化。
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