Use peanut or safflower oil or solid vegetable shortening for frying.
用花生或红花油，或者食用油来起酥。
Other Ingredients: Gelatin, Glycerin, Soybean Oil, Soy Lecithin, Vegetable Shortening, Caramel Color, Yellow Beeswax.
凝胶，甘油，大豆油，大豆卵磷脂，植物酥油，着色焦糖，黄蜂蜡。
Soybean Oil, Gelatin, Glycerin, Soy Lecithin, Vegetable Shortening, Yellow Beeswax, Caramel Color, Titanium Dioxide Color.
大豆油，明胶，甘油，大豆卵磷脂，蔬菜起酥油，黄蜂蜡，焦糖色，二氧化钛颜色。
Soybean oil, soy lecithin, vegetable shortening, hydrogenated soybean oil, beeswax mannitol, dibasic calcium phosphate.
大豆油，大豆卵磷脂，植物起酥油，氢化大豆油，蜂蜡甘露醇，磷酸氢钙。
Other Ingredients: Soybean Oil, Gelatin, Glycerin, Soy Lecithin, Vegetable Shortening, Yellow Beeswax, Caramel Color, Titanium Dioxide Color.
大豆油，凝胶，甘油，大豆卵磷脂，植物酥油，蜂蜡，着色用焦糖，着色用二氧化钛。
Other Ingredients: Soybean Oil, Gelatin, Glycerin, Soy Lecithin, Vegetable Shortening, Yellow Beeswax, Caramel Color, Titanium Dioxide Color.
大豆油，凝胶，甘油，大豆卵磷脂，植物酥油，蜂蜡，着色用焦糖，着色用二氧化钛。
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