While with the same sucrose supply, both starch and protein accumulation in grains were increased with glutamine supply increase.
在同样的蔗糖水平下，提高谷氨酰胺供应水平，既有利于籽粒中蛋白质积累，也促进淀粉合成。
While with the same sucrose supply, both starch and protein accumulation in grains were increased with glutamine supply increase.
在同样的蔗糖水平下，提高谷氨酰胺供应水平，既有利于籽粒中蛋白质积累，也促进淀粉合成。
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