单一的常规杀菌方式不适宜于低糖果酱；

Simply sterilizing is no fit for low sugar jam.

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重点解决了低糖果酱产品保质期及易褐变问题。

Preventing brown change when sweet brown sauce is processen, stored and sold;

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重点解决了低糖果酱产品保质期及易褐变问题。

Preventing brown change when sweet brown sauce is processen, stored and sold;

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