Heat shrink temperature and breaking strength tests were carried out.
分组测定热皱缩温度及断裂强度。
Tissue water content, tissue thickness, tensile strength, broken extension rate and heat shrink temperature were determined respectively.
分别测定牛心包的组织含水量、厚度、抗拉强度、断裂伸长率及热皱缩温度。
Tissue water content, tissue thickness, tensile strength, broken extension rate and heat shrink temperature were determined respectively.
分别测定牛心包的组织含水量、厚度、抗拉强度、断裂伸长率及热皱缩温度。
应用推荐