Did you know it will tenderize meats?
你知道它能使肉变得更嫩吗？
The meat should be marinated overnight to tenderize and flavour it.
这块肉应放在卤汁中浸过夜以使它变嫩并入味。
Meat and poultry can be marinated for several hours or days to tenderize or add flavor.
腌制了数小时或数天的猪肉和禽肉会更嫩和更有风味。
You can also use vinegar to tenderize seafood steaks.
海鲜用醋泡过也会变得松软。
You can also use vinegar to tenderize seafood steaks.
海鲜用醋泡过也会变得松软。
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