Olive oil, wheat germ oil, and rice bran oil also naturally contain squalene, albeit in smaller amounts.
橄榄油，小麦胚芽油、米糠油中也含有天然的角鲨烯，但含量不多。
Wheat germ is very health-giving.
小麦的胚芽对增进健康很有好处。
Wheat germ also offers a good mix of fiber, protein, and some good fat.
麦芽还能带给人们很棒的纤维、蛋白质和一些不错的脂肪。
Measure of delay oil oxidation in wheat germ was studied in this paper.
本文探讨了延缓小麦胚芽中油脂氧化的措施。
Good sources of zinc include whole grains, soy products, nuts and wheat germ.
而所有的谷物，豆制品，坚果和麦芽都富含锌。
Their translation activities were measured in a wheat germ cell-free system.
在麦胚无细胞体外翻译体系中测定了它们的蛋白翻译活力。
Anyone who eats little or no vegetable oils, nuts, seeds, wheat germ, or soybeans.
很少或不食用植物油，坚果，籽，麦芽或大豆的人。
Olive oil, wheat germ, and even tofu - all "healthy" foods - have some saturated fat.
所有健康食品，比如橄榄油、小麦胚芽，甚至豆腐都含有一些饱和脂肪酸。
Plant sources of zinc include whole grains, soy products, legumes, nuts and wheat germ.
锌的植物来源还包括谷物、豆制品、豆科植物、坚果和麦芽。
Substitute wheat germ for part of the regular flour called for in baked goods and other recipes.
用麦芽代替常用的面粉烹饪烘烤的食物吧。
Wheat germ flour can be produced and added into various foods as the nutritional reinforcer.
可以制取麦胚粉作为营养强化剂添加到各种食品中。
Studied the technological conditions of extracting wheat germ oil by orthogonal experiments.
研究了提取小麦胚芽有效成分的工艺条件，并采用正交试验进行了优化。
This paper researched the separation and preparation of defatted wheat germ protein by contrast.
本文对脱脂麦胚蛋白的分离制备分别用碱法和酶法进行了对比研究。
The biochemical properties of Acid Phospoatase (ACPase. E. C. 3.1.3.2) from wheat germ was studied.
本文对麦芽酸性磷酸酶(e.c.3.1.3.2)的生物化学性质进行了初步研究。
The small and middle experimental researches on the nutritional beverage of wheat germ were introduced.
介绍了研制麦胚营养口服液的小试、中试情况。
The results showed that microwave radiating can inactivate wheat germ lipase and prolong its storage time.
结果表明，微波处理可钝化小麦胚的脂肪酶，有利于小麦胚的储存；
Wheat germ is the heart of the wheat kernel and is a source of vitamin E, thiamine, riboflavin, iron, and fiber.
小麦胚芽是小麦子的心脏，它含有维生素E，B1、B2和铁，纤维。
You can get zinc from toasted wheat germ, oysters, sesame seeds, tahini, pumpkin seeds, dark chocolate, and peanuts.
你可以从烤小麦胚芽，牡蛎，芝麻，芝麻酱，南瓜子，黑巧克力，和花生得到锌。
The effect of wheat germ agglutinin (WGA) to promote the bacterial resistence of Penaeus orientalis was studied.
利用药浴法、注射法及药饵法研究了麦胚凝集素（WGA）促进对虾抗病力的效果。
A method for measurement of raffinose in wheat germ by high-performance liquid chromatography ( HPLC) is described.
研究了采用高效液相色谱法测定小麦胚中的棉籽糖。
The effect of microwave power, time, moisture content on wheat germ lipase activity and storage capacity was studied.
研究了微波功率、处理时间、小麦胚原料水分对小麦胚的脂肪酶活力及其储藏稳定性的影响。
Wheat germ is a by-product of mill factory, often regarded as a functional ingredient to promote nutritional value of food.
麦胚是面粉生产的副产物，由于含有多种功能成分，往往被用作功能辅料来提高食品的营养价值。
In some cell lines there is a similar periodicity in changes of cell surface antigenicity or response to wheat germ agglutinin.
在某些细胞系中，细胞表面抗原性或对表胚凝集素的反应方面有相近似的周期性变化。
Ingredients: Lanolin, active yeast, hyaluronic acid, wheat germ oil, aloe extract, oil of lacteal wood fruit, seaweed extract etc.
成分：绵羊油、活酵母、透明质酸、小麦胚芽油、芦荟萃取液、乳木果油、海藻萃取液等。
The effects of adding full-fat wheat germ and defatted wheat germ on rheological properties of dough and bread quality were studied.
研究了全脂麦胚和脱脂麦胚对面团的流变学特性和面包质量的影响。
For examp. e, a new series of health drinks formulated by the nutritious ingredients, e. g. Job's Tears &. Chinese Yam and Wheat Germ.
因应不同需求的商品，开发出一系列全新健康饮品如山药薏仁，胚芽燕麦及统一保健室等健康系列品牌。
Through three normal antioxidant model out of bodies, the antioxidant ability of flavonoids of wheat germ was confirmed by the experiment.
通过三种常用抗氧化体外模型试验对试验制得的麦胚黄酮的抗氧化功能性质进行验证。
We have prepared a new kind of dietetic beverage with acidophilus bacteria by using defat wheat germ, sugar, milk and the seed of Job's tears.
研制了以脱脂麦胚为主要原料，辅以薏米、奶粉、蔗糖，经乳酸菌发酵后配制的一类营养型饮料。
You’ll need more than a servingof almonds for your daily dose though, so try fortified cereals, sunflower seeds, turnip greens and wheat germ, too.
为了保证每天的维他命E摄入量，只吃那么点儿杏仁还不够，因此你可以尝试食用强化谷物、葵花籽、萝卜叶和麦芽。
You’ll need more than a servingof almonds for your daily dose though, so try fortified cereals, sunflower seeds, turnip greens and wheat germ, too.
为了保证每天的维他命E摄入量，只吃那么点儿杏仁还不够，因此你可以尝试食用强化谷物、葵花籽、萝卜叶和麦芽。
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