• Nian Gao is often made from glutinous rice flour, wheat starch, salt, water, and sugar. It is delicious when steamed, fried, or even eaten cold.

    年糕通常用糯米粉、小麦粉、盐、水、糖制成,无论蒸、炸,还是冷吃,都十分美味。

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  • This paper mainly studied wheat starch granule associated proteins.

    主要研究了小麦淀粉颗粒中的结合蛋白质。

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  • Objective To observe the medical effects of wheat starch diet on CRF patients.

    目的观察麦淀粉膳食治疗慢性肾功能不全的效果。

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  • Wheat cross-linked starch was prepared from wheat starch by using epichlorohydrin as cross-linking agent.

    采用环氧氯丙烷为交联剂,以小麦淀粉为原料制备小麦交联淀粉。

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  • The best results were obtained at addition of 6 acetylated potato starch and addition of 8 % acetylated wheat starch.

    乙酰化马铃薯变性淀粉最佳添加比例为6%,乙酰化小麦变性淀粉最佳添加比例为8%。

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  • X ray diffraction method has been used to study the crystallinity of wheat starch granules with different water content.

    应用X射线衍射方法对不同水分含量的小麦淀粉颗粒的结晶度进行了研究。

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  • Technological conditions of calcium lactate production with wheat starch waste water as a fermentation raw material were studied.

    本文对小麦淀粉废水糖化液的乳酸钙发酵与提取条件进行了研究。

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  • Gluter is a soft colloid which losts starch and other components by washing with water. And it is a by-product of processing wheat starch.

    小麦面筋是将小麦面粉用水洗掉淀粉与其它成分后所形成的富有黏弹性的软胶体,是小麦淀粉加工的副产物。

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  • Starch production assembly: cornstarch, potato starch, wheat starch and denatured starch production assembly. Technical service for process design.

    玉米淀粉、薯类淀粉、小麦淀粉、变性淀粉成套设备制造,各类淀粉厂工艺设计技术服务。

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  • In other products, such as angel food cake and white bread, which are higher in moisture, about 96 % of the wheat starch granules are gelatinized and many become deformed.

    在其它产品中如蛋糕和白面包,它们含水量较高,约96%的小麦淀粉颗粒被胶凝而且有许多变形。

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  • Because the waxy wheat starch doesn't contain amylose or contains very lower level of amylose, it will have an important practical value in both food and non-food industry.

    糯性小麦淀粉因不含直链淀粉或直链淀粉含量很低,所以在食品工业和非食品工业上有重要应用价值。

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  • The differences in body composition were small except that the body fat content of fish fed with rice starch was relatively lower than those fed with corn starch or wheat starch.

    鱼体营养成份组成除了水稻淀粉组全鱼脂肪含量相对低于玉米淀粉组和小麦淀粉组之外,其它成份没有太大的差异。

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  • Near-isogenic lines at the Wx loci are important materials for wheat starch quality breeding. However, there are no such lines under the Chinese cultivated wheat genetic background.

    糯性位点近等基因系是小麦淀粉品质育种的重要材料,而我国目前还没有一套中国栽培小麦遗传背景的糯性位点近等基因系。

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  • The correlation trend between amylose content of isolated wheat starch and parameters of RVA is similar to that of amylose content in wheat grain, but the former does not reach the significant level.

    直链淀粉相对含量与RVA特征参数之间的相关趋势与子粒中直链淀粉含量的趋势一致,但均未达显著水平。

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  • The correlation trend between amylose content of isolated wheat starch and parameters of RVA is similar to that of amylose content in wheat grain, but the former does not reach the significant level.

    直链淀粉相对含量与RVA特征参数之间的相关趋势与子粒中直链淀粉含量的趋势一致,但均未达显著水平。

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