后来，我听到来自葡萄酒作家的呼吁，他们只想知道，‘在全球变暖的情况下，赤霞珠红葡萄酒的品质会如何变化？’
Then I get calls from wine writers and all they want to know is, 'How is the character of cabernet sauvignon going to change under global warming?'
根据最近发表在《身体与精神》杂志上的一篇文章，偶尔在啤酒上的放纵给我的健康带来的好处，与饮用赤霞珠或墨尔乐红葡萄酒一样多。
According to a recent article in Body+Soul magazine, my occasional brewski indulgence offers just as much health goodies as my cup of Cab or Merlot.
苦一点的红葡萄酒有赤霞珠、梅乐、金粉黛和西拉。
Bitter red wines include Cabernet Sauvignon, Merlot and Zinfandel and Syrah.
一瓶昂贵的赤霞珠干红葡萄酒需要存放五年甚至更长的时间才能使其口感变得柔和。
An expensive Cabernet Sauvignon may need five years or longer for its flavors to mellow.
梅多克是最早重植卡本奈赤霞珠的地区，这里酿造出很多世界最顶级的红葡萄酒。
The Médoc is the land of the Cabernet Sauvignon variety and produces some of the world's greatest wines.
来源于波尔多红葡萄酒的欧帕克小味而多通常用于和赤霞珠和梅乐等其他葡萄品种混合制造的。
Originally from Bordeaux, Petit Verdot is normally used for blending with other grapes, such as Cabernet Sauvignon and Merlot.
不同地区不同年份赤霞珠干红葡萄酒的多酚：不同地区、不同年份的葡萄酒中均为没食子酸含量最高；
Polyphenols content of Cabernet Sauvignon wine of different years from different regions:Gallic acid content is the highest in wine of different years from different regions;
不同地区不同年份赤霞珠干红葡萄酒的多酚：不同地区、不同年份的葡萄酒中均为没食子酸含量最高；
Polyphenols content of Cabernet Sauvignon wine of different years from different regions:Gallic acid content is the highest in wine of different years from different regions;
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