• Enjoy crushed ice with fresh fruits at The Oriental.

    享用款款新鲜水果冰,尽在东方餐厅!

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  • Milkshake: uniform conditioning milkshake, milkshake quickly crushed ice.

    奶昔:均匀的调理奶昔,迅速击碎奶昔中冰块。

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  • Combine ingredients given in a blender with crushed ice and blend until smooth.

    加碎冰混合所有原料搅拌至平滑。

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  • Include rum, mango juice, galliano and crushed ice into the shaker. Shake well for a.

    摇壶里滤入朗姆,芒果汁,加利·安努和碎冰,充分摇合几分钟再加入波士力娇酒丰富口感。

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  • Muddle 6 raspberries, add wine and spirits. Shake and pour over crushed ice into a Collins glass.

    捣糊6颗覆盆子,加入红酒河雪碧,摇合并倒入倒有碎冰的可林杯。

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  • Crushed ice will chill and melt in a cocktail rapidly and is used when more dilution is necessary.

    碎冰将会迅速融入酒中,并使得酒变得冰冽,碎冰更多时候是用来稀释酒。

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  • Shake with crushed ice. Shake well and pour into a large cocktail glass. Garnish with lemon twist.

    在调酒壶中加入冰块,把所有成份倒入其中,摇匀后倒入冰镇的鸡尾酒杯,再用柠檬皮装饰。

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  • Blend with2 cups crushed ice until smooth. Pour into champagne flute. Garnish with strawberry. Serves two.

    加碎冰果汁机混合入笛形香槟杯,饰草莓。

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  • Stir with crushed ice. Strain into glass filled with ice. Top with soda water, grated nutmeg, and ground cinnamon.

    在调酒杯中加入冰块,把所有成份倒入其中,倒入苏打水,搅动后倒入加冰的高球杯,用豆蔻、肉桂和柠檬角装饰。

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  • Apply ice to the injured part (use a bag of crushed ice or a bag of frozen vegetables) for no more than 15 minutes at a time.

    在患处敷上冰块(使用一包压碎的冰块或冰冻的蔬菜),每次不超过15分钟。

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  • Muddle raspberries in base of shaker. Add other ingredients, shake with ice and strain into glass filled with crushed ice.

    在摇合器底部捣碎覆盆子。加入其他原料加冰摇合后滤入加满碎冰的杯子。

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  • Fill the glass with crushed ice, add the champagne and stir until the glass gets frosted. Serve with straws and a lemon zest.

    杯里加入碎冰,倒香槟并搅拌直到杯子冷却,放入吸管和柠檬皮。

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  • Shake all ingredients except club soda and strain into a highball glass over crushed ice. Fill with club soda. Stir and Serve.

    除苏打水外摇合所有原料,滤入盛有碎冰的海波杯,搅合。

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  • Mix using the bar spoon - fill half of the glass with crush ice, place 2 long slices of cucumber and then top with crushed ice.

    用吧勺混合——用碎冰装满半杯,放2片长黄瓜片然后在上部放碎冰。

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  • Shake all ingredients with ice except BOLS Blackberry. Strain into a highball glass over crushed ice. Top with BOLS Blackberry.

    除波士黑莓外加冰混合所有原料,滤入海波杯,滤入碎冰,注入适量波士黑莓力娇酒。

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  • Shake with crushed ice . Strain into a tumbler glass filled with ice . Stir gently with celery stick . Garnish with lemon wedge .

    在调酒壶中加入冰块,把所有成份倒入其中,摇匀后倒入加冰的塔博杯,用芹菜杆轻轻搅动,用柠檬角装饰。

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  • Ice jam flood: a lot of frazil ices and crushed ices gather under the covering ice, causing heading up of water level of upper reach.

    冰塞洪水,大量冰花与碎冰在盖面冰下集聚,造成上游水位显著壅高的现象。

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  • Shake with remaining ingredients ice and double strain over crushed ice. Spray with a flamed lemon zest. Garnish with a flower petal.

    加冰摇和剩余的原料重复滤入碎冰。撒入少量红色柠檬皮,饰以花瓣。

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  • In a short glass, muddle fresh limes with two teaspoons of sugar, add loads of crushed ice and then pour a good quality vodka over the lot.

    在杯中加入酸橙,两茶勺的糖,大量碎冰,然后将伏特加倒在上面,一杯Caipiroska就做好了。

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  • The reaction is then hydrolyzed by pouring it onto a mixture of crushed ice and ammonium chloride, containing some ammonium hydroxide.

    然后将反应混合物倒进由碎冰和氯化铵组成的含少量氢氧化铵来进行水解。

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  • A slushie is a cold drink made with blended, crushed ice and sweet flavoring. These aren't very good for you, but they sure taste good!

    思乐冰是一种混合了碎冰和甜味香精的冷饮。这对健康不好,但却是很美味。

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  • They can be served with ice-cream and desserts, or crushed ice, or can be used as decorations, allowing your recipes to be more perfect.

    可以与冰淇淋、甜点等配合使用,或制作冰沙,及加在其他产品上做精美的装饰,可令您的菜点更加完美。

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  • To make crushed ice, put some ice cubes into a strong polythene bag, seal it tightly, then hit it with a rolling pin to break up the ice.

    制碎冰时,放一些冰块在结实的聚乙烯袋,封紧袋口,用擀杖敲击打碎即可。

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  • Put Lemon peel first in the glass, then crushed ice, Build and top with Cranberry Juice. Kiwi and pineapple wedge stuck on the edge of glass.

    首先将柠檬皮入玻璃杯,加碎冰,添加原料,注入适量蔓越莓汁,饰以奇异果和菠萝块。

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  • Some insist on using crushed ice or adding a shot of water, but in fact crushed ice doesn dilute the drink appreciably more or less than cubed.

    有人坚持用碎冰块或加入1盎司的水,但事实上,碎冰并不能像冰块一样稀释饮料。

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  • Shake all ingredients with ice. Strain into a rocks glass over crushed ice. Serve with a licorice stick (Twizzler) with the ends cut off to form a straw.

    加冰块摇合原料,滤入盛有碎冰的短饮杯。置入一根甘草棒(扭曲),最后置入一根吸管。

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  • Combine ingredients given in a blender with crushed ice. Blend until smooth. Serve in an old-fashioned glass. garnish with sprinkled nutmeg and cinnamon on top.

    加碎冰将原料置入搅拌机,搅拌直到平滑,置入短饮杯,饰以肉蔻和肉桂粉。

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  • Combine ingredients given in a blender with crushed ice. Blend until smooth. Serve in an old-fashioned glass. garnish with sprinkled nutmeg and cinnamon on top.

    加碎冰将原料置入搅拌机,搅拌直到平滑,置入短饮杯,饰以肉蔻和肉桂粉。

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