• Synthetic fatty acid used as an emulsifier.

    用脂肪酸合成作为乳化剂。

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  • A new method of synthesizing emulsifier was developed.

    研究开发了一种新的乳化剂的合成方法。

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  • A natural soy lecithin-based emulsifier, ideal for making AIRS.

    天然大豆卵磷脂的乳化剂,理想的决策摆架子。

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  • In the food industry mainly for thickener, emulsifier and stabilizer.

    在食品工业中主要作增稠剂、乳化剂和稳定剂。

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  • Sodium stearoyl lactylate (SSL) is a kind of anionic food emulsifier.

    硬脂酰乳酸钠(SSL)是一种阴离子型食品乳化剂。

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  • That CMS taking the place of CMC as emulsifier in sizing was analyzed.

    对CMS在浆纱中作为乳化剂取代CMC进行了研究分析。

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  • Ingredient: Unbleached Wheat Flour, Water, Sugar, Emulsifier, Yeast, Salt.

    成份:未经漂白面粉、水、糖、乳化剂、酵母、精盐。

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  • The drinking ink cleaner is composed of solvent, emulsifier and other additives.

    研制一种由溶剂、乳化剂和其他助剂构成的油墨清洗剂。

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  • Nearly two-hundred manufacturers have so far been found to have used the emulsifier.

    到目前为止发现大约200家厂商使用了这种乳化剂。

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  • Emulsifier is a kind of additive, which is used most widely and defective in food industry.

    乳化剂是食品工业中重要的一类食品添加剂,其使用广泛。

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  • Based on these, the basis and principle to choose and use emulsifier in milk drink were given.

    在此基础上,提出了牛乳饮品中选择和使用乳化剂的依据和原则。

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  • Our aim is developing a novel urethane reactive emulsifier with good properties in this paper.

    本研究旨在开发一种性能良好的新型聚氨酯反应性乳化剂。

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  • Used as a dispersant / detergent foam stabilizing agent / emulsifier. Impurities and absorbent.

    用于洗涤剂中作为分散剂/稳泡剂/乳化剂。杂质再吸收剂。

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  • We also discussed the designing of molecular structure of this type of cationic bituminous emulsifier.

    对此类阳离子沥青乳化剂分子结构设计的方法进行了探讨。

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  • For the textile industry as sizing agent, emulsifier stabilizer, anti settling agent, thickening agent.

    用于纺织工业作为上浆剂。乳化剂的稳定剂,抗沉淀剂。增稠剂。

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  • Emulsifier and starch in certain proportional were extruded with extruder to produce powder emulsifier.

    以淀粉为载体,将几种乳化剂与载体按一定比例一起挤压生产粉末乳化剂。

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  • The emulsification result showed that this lignin-amine could be an effective cationic asphalt emulsifier.

    乳化实验结果表明,该木质素胺是一种性能良好的阳离子沥青乳化剂。

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  • Cholride ions in acid copper plating bath were determined by nephelometry with op emulsifier as stabilizer.

    利用比浊法,以OP乳化剂作为稳定剂测定酸性镀铜液中的氯离子。

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  • Lecithin is an emulsifier. It is found in plants such as soybeans, in egg yolks and in other animal sources.

    卵磷脂是一种乳化剂,它存在于植物(例如:大豆)、鸡蛋黄和其他动物来源中。

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  • Self crosslinking adhesive for non woven fabrics with acrylates monomers and compound emulsifier is prepared.

    以丙烯酸酯类为单体,采用复合乳化剂研制了自交联无纺布胶粘剂。

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  • The action mechanism of both the emulsifier and the wavelength shifter in the mixed-medium has also been discussed.

    对混合介质中乳化剂和波长转移剂的作用机制本文也进行了探讨。

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  • The conjugates, which used as high performance and safe natural food emulsifier, have great application potentiality.

    该共聚物作为安全高效的天然高分子食品乳化剂具有广阔的应用前景。

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  • The stability was affected by kinds and dose of emulsifier, volume fraction of water phase, temperature and velocity of stir.

    研究了乳化剂种类和用量、水相体积分数、温度、搅拌速率等因素对超浓反相乳液聚合的影响。

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  • In the course of synthesizing acrylate size mixture, the using of emulsifier influenced synthetic size performance in some degree.

    在合成丙烯酸酯浆料的过程中,乳化剂的使用在很大程度上影响着合成浆料的性能。

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  • Affect of sort and dosage of emulsifier, composition of monomers on the polymerization and the adhesion properties were discussed.

    探讨了乳化剂种类、乳化剂用量、单体组成等因素对聚合反应及胶粘剂性能的影响。

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  • The additions of superabundant emulsifier agent to emulsions have no obvious effects on droplet size and distribution of dispersion phase.

    过分地增加乳化剂含量对分散相液滴大小与分布也没有明显作用。

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  • This article introduced the kinds of food emulsifier, function and their application, and described the future of emulsifier in food industry.

    介绍了食品乳化剂的主要品种、功能及其应用,并探讨了我国食品乳化剂的开发前景。

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  • This article introduced the kinds of food emulsifier, function and their application, and described the future of emulsifier in food industry.

    介绍了食品乳化剂的主要品种、功能及其应用,并探讨了我国食品乳化剂的开发前景。

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