• The glass transition temperature of SA indicated that SA has good heat stability.

    通过测定SA的玻璃化转变温度,证明SA二元共聚物的热稳定性良好。

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  • The glass transition temperature of PLLA decreased with the increase of cooling rate.

    玻璃化温度和结晶度随着降温速率的降低而增大。

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  • If all of the material is heated to the glass transition temperature, no folding will occur.

    若所有材料以玻璃转变温度进行加热,那就再不能进行折叠了。

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  • The relation of the glass transition to the food processing, storage and quality is discussed in this paper.

    论述了食品的玻璃化转变与其加工、储存工艺及产品品质间的关系。

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  • The effective thickness and fractional volume of interfacial phase increased notably during glass transition region.

    中间层的厚度和体积分数在玻璃化转变区迅速增加。

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  • The glass transition temperature of hyperbranched polymers rises with the increase of the rigidity of chain segments.

    超支化聚合物的玻璃化转变温度随支化点间链段刚性的增大而增大。

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  • Phase separation occurs during cure processes. The glass transition temperatures depend mainly upon the cure conditions.

    在固化过程发生相分离,两相的玻璃化转变温度主要取决于固化条件。

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  • Moreover, the water glass transition shows an anomalous dissipation behavior that is quite different to the traditional one.

    另外,水的玻璃化转变表现出不同于传统玻璃化转变的反常耗散行为。

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  • The glass transition temperature of hyperbranched polymers rises with the increase of degree of functionality of central core.

    超支化聚合物的玻璃化转变温度随中心核可反应官能度的增加而增大。

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  • Objective: To research the effects of glass transition on the processing and quality of Traditional Chinese medicine spray drying.

    目的:研究玻璃化转变对中药喷雾干燥过程和产品质量的影响。

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  • Does the product temperature Profile fall within the Engineering based specification for glass transition temperature requirements?

    产品温度曲线是否降落到基于工程的玻璃转换温度要求的工程标准?

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  • It is very important to truly determine the glass transition temperature of food to improve the conditions of food processing and storage.

    准确测量食品的玻璃化转变温度对改进食品的加工和贮藏条件非常重要。

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  • Glass transition temperature goes up with the hard segment content increase. Heat history affect on glass transition of polymers apparently.

    受热史对聚合物的玻璃化温度有较大的影响,随着硬段含量的增加而变大。

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  • This paper presents our study on the effect of fillers on mechanical damping of chlorinated butyl rubber above its glass transition temperature, Tg.

    本文研究了填料对氯化丁基橡胶在玻璃化转变温度以上的温度范围里的力学阻尼行为的影响。

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  • In this article, the glass transition temperature of a single polyoxymethylene (POM) chain adopting the modified bond fluctuation model was studied.

    本文利用聚甲醛链的键长涨落模型,研究了聚甲醛单链的玻璃化转变。

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  • It is shown that hydrogen increases the activation energy of the glass transition and crystallization, and retards the nucleation and crystal growth.

    结果表明:氢提高玻璃转变和晶化激活能,延迟晶核的形成及长大。

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  • The glass transition temperature (T_g), tensile and impact strengths, and the solution viscosity of the PMMA plate increased with the increase of M_w.

    板材的玻璃化温度、拉伸强度、冲击强度和溶液黏度均随摩尔质量的增大而增大。

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  • The conductivities in Fluoroborate glasses were calculated by molecular dynamics simulation method at near and higher than glass transition temperatures.

    用分子动力学模拟方法,计算了氟代硼酸锂玻璃的电导率。

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  • First, the surface temperature of the hinge must exceed the glass transition temperature of the material, which is the point at which the material begins to soften.

    第一,折痕表面温度必须超过材料向玻璃过度的温度点,即材料开始变柔软的温度点。

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  • The composition of carbohydrates in concentrated orange juices (COJ) and its effects on glass transition temperature and viscosity of the products were investigated.

    研究了浓缩橙汁中的碳水化合物组成以及它们对产品的玻璃化转变温度和粘度的影响。

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  • The results showed that the storage modulus of PP was increased markedly and the glass transition temperature of PP was risen by the addition of the nucleating agents.

    结果表明:有机磷酸酯成核剂使PP的储能模量显著提高,玻璃化转变温度有所增加。

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  • The results shows that epoxy resins containing rigid rod structure or many epoxy groups have a high glass transition temperature (Tg) because of high cross-linking density.

    研究结果表明:分子结构中含有刚性结构或连有较多的环氧基时,固化产物具有较高的交联密度,玻璃化转变温度较高;

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  • The distinct otherness in glass transition and devitrification temperature of five polyalcohols reflects the feebleness and power in the aspects of glass transition ability.

    保护剂在玻璃化转变温度和反玻璃化转变温度的明显差异,则反映了它们在玻璃化能力方面的强与弱。

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  • The distinct otherness in glass transition and devitrification temperature of five polyalcohols reflected the feebleness and power in the aspects of glass transition ability.

    保护剂在玻璃化转变温度和反玻璃化转变温度的明显差异,则反映它们在玻璃化能力方面的强与弱。

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  • Meanwhile , the absorption of carbon black on PVC molecular chain can reduce the flowability of PVC, but can increase its glass transition temperature and mechnical property.

    同时,由于炭黑吸附在PVC分子链上,降低了PVC的流动性,即降低了加工性能,但提高了其玻璃化温度和力学强度。

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  • The glass transition temperatures of blend systems descend with increasing amount of TP200EP and PP150EP. But they have little influence on thermal decomposition temperatures.

    共混体系的玻璃化温度,随着TP200EP和PP 150ep含量的增加呈下降趋势,而对共混体系的热分解温度影响不大。

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  • The results show that tensile strength, glass transition temperatures, molecular weights and number averaged polymerization degree of the polycarbonate decreased with the dose.

    结果表明,聚碳酸酯材料的力学性能、玻璃化温度、分子量和数均聚合度均随吸收剂量的增加而下降;

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  • The microstructure, molecular weight, molecular weight distribution, glass transition temperature and dynamic properties of synthesized SIBR were characterized by IR, GPC, DSC, DMA.

    采用IR、GPC、DSC、DMA等仪器对合成的SIBR的微观结构、分子量大小及分布、玻璃化转变温度和动态力学性能进行了分析测试。

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  • Nowadays, the research on glass transition in food application includes the glass phase transition. Its application in ice cream, iced fruit and traditional food made with sticky rice.

    目前玻璃化在食品中的应用研究包括:淀粉的玻璃化相变研究,玻璃化在冰淇淋、冷冻水果及传统糯米制品中的应用研究等。

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  • Nowadays, the research on glass transition in food application includes the glass phase transition. Its application in ice cream, iced fruit and traditional food made with sticky rice.

    目前玻璃化在食品中的应用研究包括:淀粉的玻璃化相变研究,玻璃化在冰淇淋、冷冻水果及传统糯米制品中的应用研究等。

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