Stir-fry chicken in 2 tbsp oil until done. Add green/red bell pepper and Lee Kum Kee Chili Garlic Sauce. Stir well and serve hot.

用2汤匙油炒熟鸡丁，加入青/甜红椒及李锦记蒜蓉辣椒酱，炒匀上碟。

youdao

Place a small amount of oil in wok and heat until wok is hot. Stir in chili, Onions and peppers and stir-fry briefly.

放入少量油，加热锅放入辣椒炒一会，接着入葱片和甜椒片拌炒。

youdao

Place a small amount of oil in wok and heat until wok is hot. Stir in chili, Onions and peppers and stir-fry briefly.

放入少量油，加热锅放入辣椒炒一会，接着入葱片和甜椒片拌炒。

youdao