This was termed the plum pudding model.
这被称做枣糕布丁模型。
In Victorian times plum pudding was a Christmas favourite.
在维多利亚时期，圣诞布丁是最受欢迎的圣诞食物之一。
In Victorian times plum pudding was a Christmas favourite. It is traditionally made a week before Advent on what is known as "stir-up Sunday".
在维多利亚时期，圣诞布丁是最受欢迎的圣诞食物之一。依照传统人们会在基督降临节前一周做圣诞布丁，这一天被称为“唤醒星期日”。
答案：李子布丁。
The most direct way to find out what is inside a plum pudding is to plunge a finger into it.
要知道葡萄干布丁里边是些什么，最直接的方法是将一个手指伸进布丁。
There will be plum pudding, mince pie, other varieties of food and cranberry juice and squash.
另外还备有葡萄干布丁、肉馅饼、各种其它食物以及红莓苔汁和鲜果汁。
This can't make sense because the plum pudding model says you've got uniformly distributed charge.
这是讲不通的，因为布丁模型说的是电荷在里面均匀分布。
This can't make sense because the plum pudding model says you've got uniformly distributed charge.
这是讲不通的，因为布丁模型说的是电荷在里面均匀分布。
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