• Diabetes blood test: One theory is that eating quickly increases postprandial blood glucose.

    糖尿病患者血液测试:有理论认为,进餐速度过快升高餐后血糖。

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  • His postprandial nap was disturbed by the arrival of the boss.

    老板一到,惊扰了他餐后假寐。

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  • In recent years, the significance of postprandial blood glucose has been emphasized.

    近年来餐后血糖的重要性日益得到重视。

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  • Thus, nutrition therapy needs to address the effects of diet on both fasting and postprandial TG and glycemic levels.

    由此,营养治疗需要兼顾饮食对空腹及餐后甘油三酯和血糖水平的影响。

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  • OBJECTIVE to search for a better dietary approach to treat postprandial lipid abnormalities and improve glucose control in type 2 diabetic patients.

    目的:探索改善2型糖尿病患者餐后血脂异常和改善血糖控制的有效饮食治疗方法。

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  • He complained almost ceaselessly of postprandial nausea.

    他差不多不断地诉说饭后呕吐。

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  • Insulin Glargine does not treat postprandial hyperglycemia.

    甘精胰岛素不能治疗餐后高血糖。

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  • All types of vagotomy cause an increase of basal and postprandial serum gastrin levels.

    所有类型的迷走神经切断术,均产生空腹和餐后血清促胃液素水平的升高。

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  • Conclusions Acarbose was an effective and safe drug in lowering postprandial hyperglycemia.

    结论阿卡波糖是降低餐后高血糖的一种有效而安全的降糖药。

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  • Objective To study the postprandial lipid metabolism in patients with coronary heart disease.

    目的探讨冠心病患者餐后血脂代谢情况。

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  • Conclusion the postprandial dyslipidemia may be the important factor leading to ischemic stroke.

    结论餐后血脂异常可能是导致缺血性脑卒中的重要因素。

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  • Objective to explain the influential factors for postprandial lipid metabolism in type 2 diabetes.

    目的研究2型糖尿病餐后脂代谢的影响因素。

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  • Objective to probe into the relationship of postprandial glucose and vascular disease in type 2 DM.

    目的探讨2型糖尿病患者餐后高血糖状态与血管并发症的关系。

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  • Objective: To investigate the postprandial hyperglycemia and cardiovascular diseases related to each other.

    目的:探讨餐后高血糖与心血管疾病发生的相关性。

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  • Objective To study the effect of postprandial metabolism on endothelial function in type 2 diabetic patients.

    目的:研究2型糖尿病患者餐后代谢对内皮功能影响。

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  • Conclusion the decrease in DBP and increase in PP are related to the postprandial hyperglycemia in group IGT.

    结论IGT患者的DBP降低,脉压增大与餐后血糖水平相关。

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  • In normal subjects, mixed meals based on low-glycemic index foods lead to a reduction in postprandial glycemia.

    编译在正常受试者中,主要以低糖指数食物为主的混合饮食可导致餐后血糖降低。

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  • Results the postprandial blood glucose level significantly decreased and the glucose tolerance noticeably improved.

    结果餐后血糖水平明显降低,糖耐量显著改善。

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  • Oxidative injury might play an important role in the endothelial dysfunction induced by postprandial hyperglycemia.

    氧化损伤对餐后高血糖诱导的内皮功能障碍起到重要作用。

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  • Conclusion Age, postprandial hyperglycemia and hypertension are closely related to lesions of big vessels in the elderly.

    结论年龄、餐后高血糖、血压与老年人大血管损害密切相关。

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  • The present invention herein provides an agent or a food for inhibiting a postprandial increase in blood neutral fat level.

    本发明提供餐后血中中性脂肪的上升抑制剂或食品。

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  • By this definition, certain symptoms such as early satiety and postprandial fullness are related to the ingestion of a meal.

    按照这个定义,某些症状,如早饱,餐后饱胀,与摄食有关。

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  • If both preprandial and postprandial blood glucose concentrations are high, then a four-injection per day regimen should be initiated.

    如果餐前和餐后的血糖浓度偏高,那么就要开始每天四次注射的用法。

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  • Virtually all studies indicate that postprandial total tissue glucose uptake is quantitatively normal in patients with type 2 diabetes.

    所有的研究表明,2型糖尿病患者的全部组织在餐后摄取的葡萄糖数量上是正常的。

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  • Conclusions Patients with FD of dyskinetic type might have a significant decrease of preprandial and postprandial gallbladder emptying.

    结论FD患者(运动障碍型)存在空腹及餐后胆囊排空障碍。

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  • Methods The fasting and 2hour postprandial plasma glucose and insulin were examined in 50 patients with OSAHS and in 50 normal peoples.

    方法分别检测OSAHS及正常人各50例的空腹血糖及餐后2 h血糖、空腹胰岛素及餐后2 h 胰岛素。

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  • Objective To investigate the fasting plasma lipid levels and the postprandial metabolism of triglyceride in candidates of flying cadets.

    目的调查招飞青年空腹血脂及脂肪餐后血浆甘油三酯代谢水平。

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  • We hypothesized that a protein preload would reduce the postprandial glycemic excursion in type 2 diabetic patients by these mechanisms.

    根据以上机制,我们认为餐前服用些许蛋白质可以降低2型糖尿病患者的餐后高血糖。

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  • We hypothesized that a protein preload would reduce the postprandial glycemic excursion in type 2 diabetic patients by these mechanisms.

    根据以上机制,我们认为餐前服用些许蛋白质可以降低2型糖尿病患者的餐后高血糖。

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