中英
四​川​菜
  • 翻译

Sichuan cuisine

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  • 网络释义
短语
  • 1
    四川泡菜

    Szechwan-style pickled vegetables ; Sichuan Preserved Vegetable ; Pickle ; Sichuan pickles ; pickles,sichuan style

  • 2
    四川泡菜[川

    Szechwan-style pickled vegetables

  • 3
    四川榨菜

    Sichuan Preserved Vegetable ; preserved szechuan pickle

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  • 双语例句
  • 1
    除此之外,还有类似猪脑、鸭胗、牛百叶和黄喉——这些全都是人们在吃火辣辣的火锅时喜欢涮的
    And then there are the likes of pig brain, duck gizzard and cow stomach and throat — all popular additions to fiery Sichuan hot pot.
  • 2
    是真的很好吃,但由于那时对川菜刚刚入门,我还无法完全顿悟胡椒的复杂做法。
    The food was actually pretty good, but I, being a newbie to Sichuan food, couldn't fully appreciate the complexity of the Sichuan peppercorn.
  • 3
    不像或美国做的,这道不需要花生。
    Unlike Sichuan or American versions, the dish was indeed peanut-free.
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