The experiments of using chitosan flocculant in syrup floating purification of the afination raw sugar is introduced in this paper.
2
本论文首先研究了变功率微波法制备壳聚糖絮凝剂的反应条件和产品性能。
In the paper, the preparation conditions of chitosan under microwave with change power are studied firstly.
3
用原子力显微镜对自然风干后的壳聚糖絮凝剂富集铜离子后的样品在非接触模式下进行观察。
The mechanism of the Cu 2+ enriching process by chitosan as a flocculant chelating compound has been studied through morphological observation by AFM in noncontact mode.