我国菜系

Chinese cuisine

以上为机器翻译结果，快速获取精准的人工翻译结果，建议选择有道人工翻译

1
淮扬菜的历史悠久，源远流长，它以鲜明的风味特色和显著的文化个性成为我国四大菜系之一。
With the time-honored past, Huaiyang cuisine, as one of the four Chinese cuisine families, is noted for its flavor style and unique cultural deposit.
2
淮扬菜是我国传统的四大菜系之一，开国第一宴选用的就是淮扬菜。
Jiangsu cuisine is one of the traditional biggest cuisine in china which are selected to use for the celebration ceremony in 1949.
3
粤菜是我国最受欢迎的菜系之一，迎合了很多人的口味。
Cantonese cuisine is one of the most popular cuisines in China that cater to many people's taste.

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