数量水果

Quantitative fruit

以上为机器翻译结果，快速获取精准的人工翻译结果，建议选择有道人工翻译

1
研究人员发现有孩子跟没有孩子的母亲吃的营养食品数量差不多——全谷类，水果，蔬菜——但是有孩子的母亲吃更多的不健康食物。
Researchers found that mothers and non-mothers ate similar quantities of nutritious foods - whole grains, fruits, vegetables - but moms also ate more unhealthy foods.
2
先前的研究认为，大量食用蔬果能降低罹患肺癌风险，但在这次的452,000份研究对象当中，患癌风险的降低与食用水果和绿色蔬菜的数量并不相关。
Previous studies have linked the quantity of these foods to a lower risk of cancer, but this reduction was independent of how much fruits and greens the 452,000 study subjects ate.
3
先前的研究认为，大量食用蔬果能降低罹患肺癌风险，但在这次的452,000份研究对象当中，患癌风险的降低与食用水果和绿色蔬菜的数量并不相关。
Previous studies have linked the quantity of these foods to a lower risk of cancer, but this reduction was independent of how much fruits and greens the 452, 000 study subjects ate.

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