Unlike peanuts and almonds, walnuts are usually eaten raw, making them even more nutritionally superior.
2
尽管花生实际上属于豆科植物，但花生被认为含有同核桃、杏仁及其他树生坚果一样丰富的营养成分。
Although peanuts actually belong to the legume family, they are considered to have many of the same nutritional components as walnuts, almonds and other tree nuts.
3
通过对核桃鲜叶制茶工艺中食盐溶液浸泡和烫漂进行对比试验，删除了影响茶叶风味、营养的浸泡及烫漂工序。
Saline soaking and scalding which affect tea flavors and nutrients were canceled in the procedure of making tea leaves of walnut.
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