泡茶的方法

How to make tea

以上为机器翻译结果，快速获取精准的人工翻译结果，建议选择有道人工翻译

1
结论采用回流提取法比模拟泡茶的方法提取的多糖要高。
Conclusion: The refluxing method is better than the soaking method in determing the content of the polysaccharide.
2
玉米须——玉米芯上的细线——可以用来泡茶，人们已用这种方法治疗了很多的健康问题。
Corn silk – the fine threads on corn on the cob – can be made into tea which has been used totreat an array of health issues.
3
泡茶方法：将1茶匙新研磨的黑胡椒粉和2大汤匙蜂蜜放入杯中，加满沸水，盖上盖浸泡15分钟，过滤，需要时呷饮。
To make the tea, place 1 teaspoon of freshly ground black pepper and 2 tablespoons of honey in a cup. Fill with boiling water and let steep, covered, for 15 minutes. Strain and sip as needed.

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