清炖

清炖

/ qīng dùn /

简明
新汉英
现代汉语

1
boiled in clear soup
清炖：指将食材放入清汤中煮熟的烹饪方法。

网络释义

1
Fried
点菜时，应适宜点少许调味明确的菜肴(Dishes)，如清蒸(Steamed)、白灼、清炖(Fried)的菜肴。有一两个浓味菜肴过瘾即可。
2
Stewed
很多小孩喜欢吃带有巧克力的蛋糕 » Many children like to eat chocolate cake with 清炖 » Stewed 第一层是餐厅 » The first layer is the restaurant ..
3
clear broth
等我休息你来我这边玩 » I break you come to my side 清炖 » clear broth 曾经有这样一个女孩，她梦想成为妈妈 » There was a girl, she dreamed of becoming a mother ..

短语

1
清炖甲鱼
braised turtle in clear soup ; clear-simmered soft shelled turtle ; stewed soft-shelled turtle ; Stewed Turtle in Clear Soup
2
清炖肉汤
cream of onion soup ; Bouillon ; clear soup
3
清炖牛肉
Stewed beef ; Tafelspitz

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双语例句

1
那道清炖牛肉胡萝卜的菜味道不错。
The dish of boiled beef and carrot tastes good.
2
也许我可以推荐清炖冬菇和清汤。
Perhaps I could recommend mushroom soup and clear soup.
3
清炖牛肉风味通过描述分析评定。
The stewed beef aroma was used to quante descriptive analysis.

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百科

清炖
【释义】亦作“清炖”。一种烹调法。汤中不放酱油用文火慢慢煮或隔水蒸。

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