煎饺子

煎饺子

简明

1
fried dumplings
煎饺子，煎馄饨：指将饺子或馄饨放入锅中用油煎炸至表面金黄酥脆的一种烹饪方法。

网络释义

1
Pan-broil Dumplins
... 米饭 Rice 煎饺子 Pan-broil Dumplins 饭团两个（含酱汤，Broiled Mackerel.l/，Fermented ...
2
fried dumplings
... 我也出去 » I go out 煎饺子 » Fried dumplings 介绍了系统主要部件工作的基本原理 » introduced the system of basic tenets of major components ...

短语

1
香煎饺子
Deep-fried Meat Dumpling
2
日式煎饺子
pan-fried japanese dumpling

双语例句

1
海蒂：对，所有人都爱吃。当然我也爱吃。虽然看上去像饺子，不过羊肉馅饼是煎制的，而且个头比饺子大，里面的馅是肉。
Heidi: Yes. Everyone loves it. And for me, I love it too. It looks like dumpling but fried and it'smore bigger and inside is meat.
2
另一个让人惊讶的是饭前甜点：一套6个蒸猪肉馅饺子有500卡路里，如果是平锅煎制的，则差不多每个饺子里有10卡路里。
Also surprising were some appetizers: an order of six steamed pork dumplings has 500 calories, and there's not much difference, about 10 calories per dumpling, if they're pan-fried.
3
饺子的外形像月芽，它可以蒸、煮、煎、炸等，而蒸饺中国人喜欢用姜醋醮着吃。
Its shape looks like a crescent. It can be braised, steamed, Fried. Steamed dumplings are served with ginger and vinegar by Chinese.

查看更多

百科

煎饺子
剩饺子一盘、油适量。

点击反馈