The University of Boston study followed the diet habits of 80, 000 women over 22 years. Those who drank a daily glass of orange juice were 41 percent more at risk of gout.
2
观察宣痹祛瘀利湿中药配合饮食调理对痛风患者临床症状改善的效果。
To observe the effect of TCM relieving numbness removing stasis and wetness combined with diet adjustment on meliorating clinical symptoms of gouty patients.
3
痛风属湿热瘀毒为患。湿热毒邪的产生责之饮食失节、脏腑失调，日久酝酿而生。
Gout results from noxious damp-heat or noxious blood stasis, which are caused by a long term of improper diet or disturbance of the zang-fu functions.
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