中英
白灼时蔬
  • 简明
  • 1
    烫过的时令蔬菜:指用热水烫过的时令蔬菜,通常用于减少蔬菜的生涩口感,保留营养成分。
  • 网络释义
  • 专业释义
  • 1

     Scalded Seasonal Vegetable

    北京市菜单英文译法: 1224. 板栗白菜 Poached Chinese Cabbage with Chestnuts; 1225. 白灼时蔬 Scalded Seasonal Vegetable

  • 2

     Boiled Seasonal Vegetables

    博客 ... 板栗白菜Sauteed Chinese Cabbage with Chestnuts 白灼时蔬Boiled Seasonal Vegetables 炒芥兰Sauteed Kale ...

  • 3

     poached vegetables

    ... Poached Prawns 水煮明虾 ; 白灼生中虾 poached vegetables 白灼时蔬 poached shrimps 白灼生虾 ...

  • 4

     Sclded Sesonl Vegetble

    ... 百叶包肉 Tofu Skin Rolls with Minced Pork 白灼时蔬 Sclded Sesonl Vegetble 白灼西蓝花 Sclded Broccoli ...