籼米

籼米

/ xiān mǐ /

简明
现代汉语

1
long-shaped rice
籼米：指一种形状细长的大米，通常具有柔软的口感和香气。

网络释义
专业释义

1
indica
...限分别是0 和0.1%，中国大米中一二级大米(GB1354-2009)的杂质上限是0.25%；日本一等大米中碎米含量上限5%，中国一级籼米(indica rice)和粳米(japonica rice)碎米含量上限则分别是15%和7.5%；日本大米中杂色粒上限是0.2%，中国则是1%。
2
long-grain rice
籼米
3
[医] long-shaped rice
籼米 [医]long-shaped rice

短语

1
食用籼米
Indica type cooking rice
2
籼米粉
long grain rice vermicelli
3
用机器碾出的籼米
machine-processed rice

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双语例句

1
报道了营养平衡米和普通籼米的微量元素含量和nsf值。
The trace elements content and NSF value af nutritional balanced rice and normal rie were reported.
2
在相同储藏环境下，粳米易糖化和氧化，粳米的霉变及老化比籼米快。
Under the same storage conditions, round-grained non-glutinous rice was easier for saccharification and oxidation and had rapider rot and aging than long-grained non-glutinous rice.
3
针对早籼米酒精发酵中原料淀粉水解为还原糖的液化条件进行了初步的研究。
The liquefying conditions in starch hydrolysed into sugar for ethanol production from indica rice were studied.

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百科

籼米
大米可按照稻谷的分类方法相应分为早籼米、晚籼米、早粳米、晚粳米；籼糯米和粳糯米等六类。籼米是我国出产最多的一种稻米，以广东、湖北、湖南、四川等省为主要产区。

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