糖精钠测定

Saccharin sodium determination

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1
本实验用离子选择电极法测定凉果中糖精钠的应用进行了探讨。
In this paper, the measure of sodium saccharin in preserved fruits by ion selectivity electrode was researched.
2
目的建立乳制品中食品添加剂苯甲酸、山梨酸、糖精钠的高效液相色谱测定法。
Objective To establish a method for detecting benzoic acid, sorbicacid, saccharin sodium of food additive in dairy products.

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