糯米鸡

1
lo mai gai
糯米鸡 glutinous rice chicken; lo mai gai; sticky rice in lotus leaf 糯米酒 glutinous rice wine; nuomi jiu .
2
Sticky rice in lotus leaf
...The Grand Stage BIn addition to the usual Shredded Turnip Puff Pastries (萝卜丝酥饼), Sticky Rice in Lotus Leaf (糯米鸡) and Beef Balls (山竹牛肉), we also ordered traditional dim sum such as Steamed Pig’s Intestine (蒸生肠), Steamed Chcke...
3
Lotus leaf rice
... Shanghai steamed buns 上海小笼 Lotus leaf rice 糯米鸡 Phoenix talons 凤爪 ...
4
glutinous rice chicken
... French style fried rice (法兰西炒饭) Glutinous rice chicken (糯米鸡) Glutinous rice chicken (糯米鸡) ...
5
sticky rice in lotus leaf
糯米鸡 sticky rice in lotus leaf

短语

1
锦绣糯米鸡
Steamed Chicken with Rice ; steamed glutinous rice stuffed with chicken ; Steamed Chicken Stuffed with Glutinous Rice
2
竹筒糯米鸡
Bamboo sticky rice ; Bamboo glutinous rice chicken ; Bamboo sticky rice chicken
3
蒸糯米鸡
Loh Mai Kai

1
是的，我用微波炉来加热糯米鸡。
Yes. I used microwave oven to make it.
2
我早知叫只糯米鸡。
I should, ve ordered glutinous rice chicken.
3
糯米鸡入口充满着荷叶的清香，咀嚼时黏牙并带有着鸡肉的肉香。
A bite of steamed rice mixes with fragrance of lotus leaf and meaty aroma of chicken.

糯米鸡
糯米鸡是中国广东地方特色点心的一种，属于粤菜菜系，制法是在糯米里面放入鸡肉、叉烧肉、排骨、咸蛋黄、冬菇等馅料，然后以荷叶包实放到蒸具蒸熟。糯米鸡入口充满着荷叶的清香，咀嚼时黏牙并带有着鸡肉的肉香。中华美食文化源远流长，美食派系林立，光是这糯米鸡就分为广州美食和武汉美食两种完全不同的制法。武汉的"糯米鸡"是专指武汉小吃"糯米鸡"，该食物由料酒、酱油和香喷喷的肉拌制的糯米饭油炸而成，是一道令食客流连忘返的传统武汉名小吃。

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