Soy Chicken
... 牛肉块加牛腰 Steak & Kidney 素鸡 Soy Chicken (vegetarian chicken, Veggie Chicken ) 草菇 straw mushroom ...
steamed bean curd roll
... 素什锦braised assorted vegetables 素鸡steamed bean curd rolls 素鸭vegetable duck ...
beancurd leaf rolls
... 家乡屈鸡(粤)country-style chicken 素鸡(沪)spring roll made of beancurd; beancurd leaf rolls 荷包蛋poached eggs ...
steamed bean curd roll vegetarian\"chicken\"
素鸡 steamed bean curd roll vegetarian\"chicken\"
素鸡是一种传统豆制食品,广泛分布中国中部和南方。以素仿荤,口感与味道与原肉难以分辨,风味独特,此品为中国中部、南方的家常素菜。 素鸡以百叶(有些地区也叫千张)作主料,卷成圆棍形,捆紧煮熟,切片过油,加调料炒制而成的佳肴。也可做成鱼形、虾形等其他形状。口感以咸鲜味,菜色 暗红,形似鸡肉,软中有韧,味美醇香为主。