中英
腌制食品
  • 简明
  • 新汉英
  • 1
    腌制食品:通过将食物浸泡在盐水、醋或酸液中,以延长其保质期并增加风味的食品。
  • 网络释义
  • 专业释义
  • 1

     processed food

    processed food 腌制食品 pull away 脱身,离开;脱出 ..

  • 2

     pickle

    ... pickle 腌菜,泡菜;腌制食品 salted 腌的,腌制的,用盐处理过的,有咸味的 unsalted 不咸的,未腌制的,不加盐的,鲜的,新鲜的 ...

  • 3

     Pickled foods

    ... 油炸食品fried foods 腌制食品pickled foods 加工肉食品processing of meat products ...

  • 4

    [食品] cure food

    ... cure food 腌制食品 curing 食品加工(腌、熏等);腌制;熏制;熟成 curry 咖喱,咖喱粉,咖喱食品,咖喱米粉肉;上咖喱粉 ...

短语
  • 双语例句
  • 1
    少吃盐。你吃的腌制食品越多,你就越想要多吃。
    Go easy on salt. The more salted food you eat, the more you want.
  • 2
    例如,胃癌过去居日本最致命癌症榜首,因为这个国家的人吃太多腌制食品
    Gastric cancer, or the cancer of stomach for example, used to top the most fatal cancer list in Japan because the nation enjoyed too much salted food.
  • 3
    盐还改变了国家征战的方式。船上有了腌制食品,各国就能航行到遥远的国度…然后攻击他们。
    Salt also changed the way nations fought. With preserved food on ships, nations could sail to distant lands... and then attack them.
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