This paper discusses on the preparation of the odorless allicin and maize germ, and probes into the health functions of the odorless allicin and maize germ and their application in the cosmetics.
2
讨论了菜籽油脱除蒜臭的原理与工艺，并研制出可直接添加于食品、饮料及辛香调味品的无臭蒜汁。
The principle and technology of removing garlic bad smell with rape oil is discussed. Garlic juice which can be directly added to food, drink and spice have been developed.
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