蒸馒头

蒸馒头

/ zhēng mán tóu /

简明

1
steamed bun
蒸包子：一种用面粉和酵母发酵后制成的食品，通常在蒸锅中蒸熟，可以加入各种馅料，如肉、蔬菜等。

网络释义
专业释义

1
Steamed sweet bun
... -Red bean mash puff豆砂锅饼 -Steamed sweet bun蒸馒头 -Sesame seed ball喷鼻麻煎堆球 ...
2
steamed bread
... 饲料fodder 蒸馒头steamed bread 糕饼cookie ...
3
steam bun
蒸馒头 steam bun

短语

1
我在蒸馒头
I steamed ; I am in steamed buns
2
椰香蒸馒头
Coconut steamed-bread ; Coconut steamed buns
3
蒸馒头布
steamed bun cloth

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双语例句

1
在北方，蒸馒头和肉馅水饺是人皆喜爱的食物。
In the north, steamed - wheat bread (man tou) and small meat dumplings were the preferred food.
2
蒸馒头；三十晚上熬一宿；初一、初二满街走。
Twenty-nine, steamed bread, Thirty evening boil night, The first and lunar calendar is all of the street.
3
大铜锅这里过去有三口大锅，一口锅是熬粥用的，一口是蒸馒头用的，一口是炒菜用的。
In the past, there were three big POTS in the temple. Among them, one pot was for gruel cooking, one was used to steam bread, the last one was used to stir-fry dishes.

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百科

蒸馒头
蒸馒头是一种以面粉作为主要食材制作而成的传统面点小吃，填仓节节日食俗。把发酵好的面团作成馒头形状放在锅具或蒸笼上蒸即可，蒸馒头做法简单易学，多数家庭都会做。

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