高血压病饮食

Hypertensive diet

以上为机器翻译结果，快速获取精准的人工翻译结果，建议选择有道人工翻译

1
目的评价饮食和运动干预治疗飞行人员高血压病的临床疗效。
Objective To evaluate the clinical effect of treating hypertension aircrew by diet and exercise intervention.
2
说明我国高血压病病人在饮食结构方面存在严重误区，居民健康教育亟待加强。
It was suggested that the diet structure of the patients with hypertension should be regulated and the healthy education for citizens strengthened.
3
探索饮食行为因素与高血压病的关系，为护理干预提供依据。
The relationship between living behavioral factors and hypertension was investigated to provide evidence for rational nursing intervention.

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