餐厅
法国的餐厅一般也分为以下几种: 正式的餐厅(Restaurant): 就是人们常说所谓吃法国大餐的地方,价格比较贵,菜也都是按照正式规格来上,比如头盘、正餐、餐后等。规矩也比较多。
[经] 餐馆
...生们一般在星期五、星期六晚上和朋友们一起聚会(party)。他们常常去广场和电影院闲逛,或去他们认为比较酷的餐馆(restaurant),或在朋友家里玩。
[经] 饭店
... rest(名)(动)休息 restaurant(名)饭店、餐厅 rest room(名)公共厕所 ...
饭馆
在体育馆对面找饭馆(Restaurant),思君如明烛,煎心且衔泪。你认为再过一百年,世界会变成一个更好的,还是更坏的地方?
中式餐馆 ; 中餐厅 ; 中餐馆 ; 中国餐馆
爱丽斯餐厅 ; 爱丽丝餐厅 ; 艾莉丝餐厅
餐厅经理 ; 饭馆经理 ; 咖啡室餐厅经理
A restaurant (/ˈrɛstərənt/ or /ˈrɛstərɒnt/; French: [ʀɛs.to.ʁɑ̃] ( listen)) is a business which prepares and serves food and drinks to customers in exchange for money, either paid before the meal, after the meal, or with an open account. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of the main chef's cuisines and service models.