中英
sandwich
/ ˈsænwɪtʃ /
/ ˈsænwɪtʃ /
  • 简明
  • 柯林斯
  • n.三明治,夹心面包片;<英>果酱(或奶油)夹心松蛋糕;<美>夹心饼干;三明治状物;<英>教学与实习交替培训课程
  • v.插入,夹入;粘合(sandwich sth. together);把……做成三明治
  • 初中/高中/CET4/CET6/考研/
    • 复数

      sandwiches
    • 第三人称单数

      sandwiches
    • 现在分词

      sandwiching
    • 过去式

      sandwiched
    • 过去分词

      sandwiched
  • 网络释义
  • 专业释义
  • 英英释义
  • 1

     桑威奇

    同年,埃塞尔斯坦国王与郡长埃尔希尔(Elchere)率领水军,在肯特的桑威奇(Sandwich)与丹麦人激战,俘获了9艘敌舰,并将其余的敌舰逐走。 埃塞伍尔夫在位期间,真可谓内外交困。

  • 2

     夹肉面包

    ... 油炸面包丁croutons a.三明治sandwich 夹肉面包sandwich 三明治sandwich ...

短语
  • 1
    Ice Cream Sandwich

    冰淇淋三明治 ; 冰激凌三明治 ; 冰淇林三明治 ; 冰激凌三明治系统

  • 2
    Club sandwich

    俱乐部三明治 ; 总会三明治 ; 公司三明治 ; 俱乐部三文治

  • 3
    Steamed sandwich

    割包 ; 饭团 ; 蒸包 ; 包子

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  • 双语例句
  • 原声例句
  • 权威例句
  • 1
    I ordered a beer and a sandwich.
    我要了一杯啤酒,一个三明治。
    《牛津词典》
  • 2
    She was eating a sandwich.
    她正在吃一个三明治。
    《柯林斯英汉双解大词典》
  • 3
    Would you like a sandwich?
    您来一个三明治好吗?
    《牛津词典》
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  • 词典短语
  • 同近义词
  • 词源
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  • 百科
  • Sandwich

    A sandwich is a food item consisting of one or more types of food placed on or between slices of bread, or more generally any dish wherein two or more pieces of bread serve as a container or wrapper for some other food. The sandwich was originally a portable food item or finger food which began its popularity primarily in the Western World, but is now found in various versions in numerous countries worldwide.Sandwiches are a widely popular type of lunch food, typically taken to work, school, or picnics to be eaten as part of a packed lunch. The bread can be used plain, or it can be coated with one or more condiments to enhance the flavours and texture. As well as being homemade, sandwiches are also widely sold in restaurants and cafes, and are sometimes served hot as well as cold.The sandwich is considered to be the namesake of John Montagu, 4th Earl of Sandwich, because of the claim that he was the eponymous inventor of this food combination. The Wall Street Journal has described it as Britain's "biggest contribution to gastronomy".

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