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miso soup

  • n. 味噌汤:日本料理中常见的一种传统汤品,以日式高汤(出汁)为汤底,加入味噌(发酵大豆酱)调成,常配豆腐、海带、葱花等配料。

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  味噌汤

味噌汤Miso soup),日式汤面,日式蒸蛋羹等菜肴都会使用到。当然,这些菜肴用水代替高汤也是可以做的,但是味道要差很多。

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  味增汤

汤 日本料理中还有很多种汤,从生活中常见的鱼汤、肉汤到日益流行的味增汤(Miso Soup),这些汤通常呈现了日本料理的精髓——鲜。鲜味通常会让葡萄酒显得更苦、更酸、更干涩,所以单宁是大忌。

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短语

Making Miso Soup 做味噌汤

The Miso Soup 味增汤

Korean miso soup 韩式大酱汤

Seaweed and Tofu Miso Soup 海带豆腐味噌汤

Japanese noodles with miso soup 日本面条配酱汤

Miso Soup with Soft Tofu 味噌豆腐汤

lobster in miso soup 龙虾味噌汤

best miso soup 一级棒味噌汤

 更多收起网络短语
  • 酱汤
    味噌汤

·2,447,543篇论文数据,部分数据来源于NoteExpress

Miso soup

  • abstract: is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed. Many ingredients are added depending on regional and seasonal recipes, and personal preference.

以上来源于: WordNet

双语例句权威例句

  • youdao

  • The answer is Miso soup!

    对啦! 答案是日本味噌汤!

    youdao

  • Fermented soy foods include soy sauce and miso, which is most commonly associated with miso soup.

    发酵型大豆食品包括酱油豆酱做酱汤常用的佐料。这是最常见的酱汤。

    youdao

更多双语例句
  • It turns out that the dashi, or stock, is incredibly easy, and from there, making miso soup with Andoh-recommended shiro miso is an absolute cinch.

    NPR: Mastering Miso's Mysteries

  • Main dishes can be ordered either on their own or teishoku, on a lacquered tray with various sides (miso soup, rice, pickles, and so on).

    NEWYORKER: Ootoya

  • The world even said good morning to a big wave of Japanese tourists by placing miso soup, rice, grilled fish and pickled vegetables on the breakfast menu.

    BBC: Building bridges with breakfast

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