This paper brief introduced that reaction principal, characteristic and reaction process of screw extrusion technology, and its application in food industry.
简要介绍螺杆挤压技术的反应原理、反应特点、反应过程及其在食品工业中的应用。
If molecular biological technique extends into the domain of food processing, process technology of food molecules would be established.
把分子生物学技术扩展到食品加工领域，即可能形成食品分子加工技术。
"Freshwater fish convenient food further process technology" is a national 948 subject, the mainly content of this subject is focused on facture and forming surimi of freshwater fish.
“淡水鱼方便食品深精加工技术”是国家“948”项目，主要研究内容集中在淡水鱼糜制作和加工成型过程。
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