At present, Beginning of Winter is the best time for taking winter tonic like dishes of stewed duck with wine and ginger and Sesame Oil Chicken in the south of China.

如今，立冬时节南方人爱吃些冬令进补的菜，比如姜母鸭、麻油鸡等。

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Shrimp, tofu, lotus root, mushrooms, chicken, noodles, and much more get cooked in a pot of steaming broth laced with peppers and sesame oil.

虾、豆腐、藕片、蘑菇、鸡块、面条等等煮在一方托盘冒着热气的肉汤里，里面调和了胡椒粉和芝麻油。

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Then add the peanut butter, soy sauce, chilli oil, sesame oil, Sichuan pepper, salt, and chicken stock and simmer for 5 to 7 minutes.

然后加入花生酱，酱油，辣椒油，芝麻油，四川胡椒，盐和鸡汤，小火熬5至7分钟。

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Now you pair that with great natural beef, short ribs, all-natural pork, all-natural chicken, pure sesame, pure sesame oil, soy sauce, ginger, garlic, scallions.

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