The research studied the effects of putrescine treatment on chilling injury of nectarine fruits during cold storage.
为了给油桃抗冷害技术的研究及减轻油桃贮藏期间冷害的发生提供参考。
Chilling injury frequently happens in the process of storage, packaging and transportation of fruit and vegetable.
冷害是冷敏感型果蔬产品在贮藏、包装和运输过程中经常发生的一种生理伤害。
Chilling injury often cause'd serious losses to the fruits and vegetables during storage and transport.
果蔬在贮藏和运输中，往往因受冷害而造成很大损失。
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