A software was developed for tea content analysis based on filter near-infrared spectrometry.
本文介绍了滤光片型近红外光谱茶叶成分分析系统的应用软件研制。
Our analysis of tea beverages found that the polyphenol content is extremely low.
我们对茶饮料的分析发现茶多酚含量是极低的。
Under the same extraction and analysis conditions, the content of flavonoids in local large-leaved Kuding tea (Ilex latifolia) was higher than that in small-leaved Kuding tea (Ligustrum robustum).
与小叶苦丁茶（粗壮女贞）相比，在相同提取和分析条件下，浙江本地产的大叶苦丁茶（大叶冬青）中黄酮类化合物含量较多。
应用推荐