北京市菜单英文译法: 1773. 芋丝炸春卷 Deep-Fried Taro Spring Rolls; 1774. 素春卷 Vegetarian Spring Rolls
Other entree plates include a Charcuterie a Vegetarian option and an Asian plate which includes Duck spring rolls.
其它头牌还包括一个熟食、素食和亚洲食品,包括鸭、春卷。
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