soy protein concentrate by alcohol
soy protein concentrate by alcohol
用酒精浓缩大豆蛋白
以上为机器翻译结果,长、整句建议使用 人工翻译 。
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For improving functionality of alcohol leaching soy protein concentrate, physical modification by microwave was studied.
为改善醇提大豆浓缩蛋白的功能特性,采用微波技术对醇提大豆浓缩蛋白进行物理改性。
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