掺苏打和酪乳制成的圆面包；通常包有香菜籽和葡萄干。

Round loaf made with soda and buttermilk; often containing caraway seeds and raisins .

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加米、桂皮，小豆蔻和香菜籽，充分搅拌至每粒米都裹上油。

Add the rice, cinnamon stick, cardamom and coriander, stirring well to ensure all the grains are coated in the oil.

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将锅（铁铸锅或者是平底锅）用中火烧热，将香菜籽、丁香粒、八角和桂皮翻炒出香味，大概3-4分钟。

Heat a cast-iron skillet or frying pan over medium heat. Add the coriander seeds, cloves, star anise, and cinnamon stick and toast until fragrant, about 3-4 minutes.

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将锅（铁铸锅或者是平底锅）用中火烧热，将香菜籽、丁香粒、八角和桂皮翻炒出香味，大概3-4分钟。

Heat a cast-iron skillet or frying pan over medium heat. Add the coriander seeds, cloves, star anise, and cinnamon stick and toast until fragrant, about 3-4 minutes.

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