You'll find the results below - the tasting notes are by CWC's Hugo Rose, Master of Wine, and the scientific ones by New Scientist'sRoger Highfield and Mick O'Hare.
下面你将看到来自CWC葡萄酒大师雨果·罗斯（Hugo Rose）的品尝心得，另外《新科学家》杂志的罗杰·海菲尔德（RogerHighfield）和米克·奥黑尔（MickO’Hare）对其中的科学原理作出了解释。
ABSTRACT: For beginners, it's not difficult to appreciate the sommeliers' wine tasting notes as long as they're equipped with some basic knowledge about wines and appropriate imagination.
摘要：对葡萄酒入门者而言，只要掌握一定的葡萄酒基础知识并结合个人生活经验，读懂酒评家的酒评并品出自己的味道并非难事。
What we need to do is finding the common ground in the various tasting notes.
面对酒评家们千奇百怪的品酒词，我们需要做的就是找出其中的共同之处。
The tasting notes given by the famous wine critics are very important for consumers to choose their wine.
酒评家为每款酒的打分对消费者选酒有着至关重要的作用。
ABSTRACT: the tasting notes given by the famous wine critics are very important for consumers to choose their wine.
摘要：酒评家为每款酒的打分对消费者选酒有着至关重要的作用。
ABSTRACT: Have you ever encounter these obscure tasting notes used by wine experts? Do you really know about its meaning?
摘要：葡萄酒专家经常会用这些词来评论一款葡萄酒。你都清楚它们究竟是什么风味吗？
品评记录：怡人的深宝石红。
Tasting notes: Appearance: Ruby red colour.
品尝记录：宝石红色泽；
Tasting Notes: This wine shows light yellow.
品评记录：此酒显淡黄色。
Tasting Notes: Red and purple color combination.
品评记录：暗红色与紫色色调相结合。
Tasting Notes: Color and luster, perfect a violet red.
品评记录：颜色深彻而有光泽，呈紫罗兰红色。
Tasting Notes: Beautiful yellow-green color with fine mousse.
品酒笔录：美丽的黄绿色，精致的气泡。
Tasting notes: Vibrant straw in colour with flashes of lime green.
品酿笔记：鲜明如稻草色般的酒泽，但又带著几许柠檬绿色。
Tasting Notes: Pale yellow in color with subtle green reflections.
酒体呈现淡黄色并泛着微微的绿色光晕。
Tasting Notes: with vegetarian dishes, Mediterranean cuisine, cheeses.
酒评：与素食料理，地中海风味菜肴，奶酪搭配。
Tasting Notes: with roast beef, lamb, seafood, etc. with a good choice.
酒评：与烤牛肉，羊肉，海鲜等搭配是不错的选择。
Tasting Notes: Deep cherry red with youthful red rim, bright and viscous.
酒评：深樱桃红，紫红色边缘，外观明亮。
Tasting notes: with a unique flavor, taste fresh, very suitable with fish.
品尝记录：香气独特，口感清新，很适合搭配鱼类。
Tasting Notes: with meat, vegetarian cooking, Mediterranean cuisine, with cheese.
酒评：与肉类，素食烹饪，地中海风味菜肴，奶酪等搭配。
Tasting Notes: a fruity wine with sweet plum fruit entry, caramel and vanilla flavours.
口味：充满果味的葡萄酒，洋李的甜味，焦糖和香草的芳香。
Tasting Notes: A concentrated red wine, presenting elegant aromas of walnut, spices and red pepper.
浓郁的红酒展现出优雅的胡桃，香料以及红胡椒的混合香气。
Tasting Notes: Brilliant lemon yellow in aspect, with a bouquet of green apple fruit and cut grass.
品酒笔录：明亮的柠檬黄色，有青苹果和割草的气味。
Tasting notes: Of intense ruby red color, it has a great aroma with floral, tobacco and leathery notes.
酒评：呈深宝石红色，有浓郁鲜花、烟草及皮革芳香。
Tasting notes: Straw yellow, fruity taste and coordination, it is very suitable for pre-dinner aperitif.
品尝记录：禾干黄色，果香浓郁，口感协调，非常适合做餐前开胃酒。
Tasting notes: This wine shows a light yellow colour and citrus aromas, well married with a touch of oak.
品尝说明：淡黄色的酒液，散发着柑橘的气息，与橡木的味道珠联璧合，口感圆润，新鲜，清脆。
Tasting Notes: With an intense ruby red colour, the aroma is fruity and perfectly combined with smoky oak.
酒体呈现红宝石色，浓郁的果香与橡木完美结合，令人印象深刻。
Tasting Notes: wine with a lovely deep pink colour. The bouquet of the wine is very intense with scents of red berries.
品酒笔录：迷人的深桃红色，香气浓郁带有红浆果的气息。
Blind Tasting Notes: "cookie retains crunch"; "Better cookie than the others"; "Soft serve-like ice cream"; "Tastes like a real chocolate cookie".
试吃心得：“饼很酥”；“比其他的饼要好吃”；“很柔软，吃起来像冰淇淋”；“吃起来像真正的巧克力饼”。
Tasting Notes: Spain is a country capable of offering youth and freshness in its white wines and a land of history and tradition for the reds wines.
酒评：西班牙是世界著名的葡萄酒出产地，那里酿造的白葡萄酒清新爽口，红葡萄酒酿造历史悠久。
Tasting Notes: Spain is a country capable of offering youth and freshness in its white wines and a land of history and tradition for the reds wines.
酒评：西班牙是世界著名的葡萄酒出产地，那里酿造的白葡萄酒清新爽口，红葡萄酒酿造历史悠久。
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