• Fill wok with oil till temperature around80 C. Put the roll into the paste then into the wok to deep-fry one by one.

    锅内倒油,烧五至六成热时,将海鲜卷逐个蘸酥糊后入锅炸。

    youdao

  • Fill wok with oil till temperature around80 C. Put the roll into the paste then into the wok to deep-fry one by one.

    锅内倒油,烧五至六成热时,将海鲜卷逐个蘸酥糊后入锅炸。

    youdao

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